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Pan-Seared Mahi Mahi Recipe

OTHERS
By Gerald Businge
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4 Mahi mahi fillets in a skillet with a lemon butter garlic sauce. There are lemon slices in the skillet and everything is topped with fresh parsley.This pan-seared mahi mahi recipe is tender, flaky, and topped with a flavorful lemon garlic sauce. Ready in under 20 minutes, it’s the perfect quick and satisfying dinner for busy weeknights!

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Gerald Businge

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